Easter 2013

I think they always say better late than never!  Here's some pics from Easter!

 Adam brought his buddy Nate home for the weekend.  Adam and Nate'll be rooming together next year ;-)

 Some Josh Early non-pareils for Katrina from the Geigers:

I had several requests for the Pineapple Stuffing recipe.  This particular one happens to be my sister-in-law, 'Martha's', recipe, but I actually have a couple of recipes for it and they are basically all the same.

.

Pineapple Stuffing

7 slices bread, cubed (6 cups)

1/4 cup butter, melted

1/3 cup sugar

4 eggs

1  20 ounce can crushed pineapple, undrained

Cream butter, sugar, add eggs, pineapple and bread.  Bake at 350 degrees in greased 2 quart casserole dish for 50 minutes.

**The above picture is in a 9x13 pan and the recipe is doubled.  (And was baked a bit too long and the bottom is a very dark brown!  It still tasted fine, but didn't look so pretty.....)