Ribs!

We had ribs tonight for dinner. Thought I'd share how I make mine :) 

Cut the rack into pieces of 3-4 ribs, parboil on medium heat for ~1.5 hours or longer. I cook them in a water/BBQ sauce combination. Today I had 3 racks of ribs and used a whole bottle of BBQ sauce in with enough water to cover the ribs.

Once cooked thoroughly (that is what makes the ribs fall off the bones), slather BBQ sauce over ribs.

Broil in oven (no reason you couldn't do them on the grill), turn them over and apply BBQ sauce to bottom of ribs.  Broil some more.  (Optional:  apply more BBQ sauce to top of ribs and broil one last time.)

Enjoy!!!